It answers every call and every message
digafood's AI receptionist answers your delivery business's calls and WhatsApp messages in a natural voice, books into your diary and works for you 24/7.
- Up and running in minutes
- Keep your number
- No lock-in
An ordinary Tuesday
The phone does not pick its moment. These are the five hours of the day where money is lost today, and what happens with digafood.
- The orders start and the kitchen cannot pick up the phone.
- Eight calls in a row in twenty minutes.
- Someone asks about the delivery area and the minimum order.
- A customer calls to ask where their order is.
- Someone orders with the kitchen already closed.
- The whole order is taken without stopping the kitchen.
- All of them are answered at once, none gets the engaged tone.
- It answers right away with your terms.
- They are told, without interrupting anyone on the team.
- It gives the hours and leaves the order placed for tomorrow.
On Fridays fifty calls come in within two hours. All of them get picked up and the order arrives complete, allergens included.
Food delivery · MadridThey ask a thousand times about the wait and the delivery area. That no longer reaches the kitchen.
Takeaway · ZaragozaIt handles French and Dutch at the same time. For us that was impossible with one person on the phone.
Food delivery · BrusselsWe are there where you need it most
Nothing about how the kitchen works has to change. You just stop losing these three things.
Half a day's business lands in half an hour. Every call is taken at once and none gets the engaged tone.
It takes dish, quantity, allergens, address and payment method, always the same way and without anyone writing it down.
Delivery area, minimum, waiting time and order status stop reaching the kitchen.
Start working today
Nothing to install, no change of ordering system and no change to the shop's number.
It works on your system
It does not replace your ordering software: it uses it. What is taken by phone lands where everything else lands.
What not answering costs you
The calls you miss and the ones that interrupt your work have a cost. Find out how much you could save with digafood.
Rough figures for a delivery business:
- 850 calls a month, 1.1 min each on average.
- €30 average spend per customer.
Money lost every month
€3,060
€36,720 a year
255
unanswered calls a month
102
customers who were going to book
Fixed with Diga Pro, from 279 €/month.
You are losing 11 times what it costs.
What a delivery business asks
The five questions the sector actually asks. Answered here, so you do not have to call and ask.
Try it this week
It starts answering in minutes. If it does not convince you, you switch it off.
Every one is different
Every trade has its own casuistry, with its own day, its own integrations and its own questions.
